Baked Wonton Ravioli with Cashew Alfredo

When I found vegan wonton wrappers, I was too excited! This is one of the recipe creations I came up with. If you follow me on Instagram, you saw me make these in my instastory. Here’s the official recipe. Most of my recipes are experimental but I right down the measurements as I go along….

Quinoa Burger

A veggie burger that’s not flimsy or mushy and loaded with flavor? You found it! That’s this veggie burger here! Most restaurants have made it convenient for vegetarians and vegans to eat comfortably by, most often than not, offering a veggie burger. I’ve tried many veggie burger at this point. Not always but plenty of…

Chocolate Green Smoothie

Chocolate in a green smoothie? Yes! Why not?! One day I woke up with the biggest craving for chocolate. I knew I wanted to start my day with a green smoothie so I figured, I’d add chocolate to my smoothie. The trick was figuring out how to get it sweet without too much fruit and…

[Brown Rice] Breakfast Sausage

These Brown Rice Breakfast Sausages are going to blow you away! It’s my favorite food to eat now-a-days. I’ve been posting pictures on my Instagram page lately but, at long last, here’s the recipe! I must admit, the idea of Brown Rice Breakfast Sausage seems a bit odd. But think about it. There are quinoa burgers out…

Creamy Caper Dressing

I love the fresh flavors in Mediterranean food. Capers are from Greece, by the Mediterranean Sea, and are completely underrated. Capers are brined or dried and have a lemon, olive, salty flavor. Growing up, I ate plenty of olives but never heard of capers. Naturally, I love them! (Click here for another recipe with capers)….

7 Plant Based Recipes your KIDS will love!

Most kids are picky eaters! From what I noticed, kids seem to eat the same foods over and over and parents feed it to them because it will assure that their child will eat. I get it. But the only way the kids knows he/she likes that food is by trying it. So you have…

Pumpkin-Spiced Sweet Potato

The Pumpkin Spice craze is everywhere! Funny thing, Pumpkin Spice is available year around. Sure, you’d have to make it yourself but who doesn’t love a good DIY!? Keeping up with autumn’s trend, I present to you, Pumpkin-Spiced Sweet Potatoes! Personally, I love, love, love almond butter. I might actually eat too much of it!…

Blueberry- Coconut Overnight Oats

I USUALLY have a green smoothie for breakfast and as a snack, I sometimes have overnight oats. Loaded with fiber and nutrients, it’s a great away to curb you appetite before lunch. I have such a busy schedule and anything I can do to make my day easier, I am all ears. Overnight oats are…

Lavender-Roasted Red Pepper Linguine

Did you know red bell peppers have the most nutritional value than any of the other bell peppers? I absolutely love the flavor of the red peppers and when they are roasted it is even better! I decided to turn roasted red peppers into a sauce for this recipe. What a magical flavor! Speaking of…

10 Tips on How to go Plant Based

Want to go Vegan/Vegetarian but don’t know how?? Allow me to assist! Let me be the first to say welcome! I’m here to let you know that eliminating meat from your diet is not as hard as you think. Sure, there is temptation in the world & society makes it difficult sometimes. But this lifestyle…